A viral video of a person making ‘frozen egg ice cream’ at a hotpot/BBQ restaurant, with no objections from the employees, is making a stir on social media. Following Soaring , the venue claims it had no information of the incident and is a Halal Shabu restaurant, not a pork BBQ place.
The viral video exhibits a buyer creating “frozen egg ice cream” from the ice cream machine at what seems to be a mookaka, also referred to as Mu Kratha, (Thai BBQ) restaurant. Audaciously, a complete chicken egg is added to taro ice cream. After shaking and scattering the egg throughout the ice cream, the client confidently declares that the egg will slowly freeze into frozen egg ice cream.
When requested by the particular person filming if the restaurant wouldn’t scold them for this motion, the individual responds with confidence that they “do not scold.” Following this, they scoop the combo into a cup, abandoning a considerable quantity of uncooked egg within the ice cream machine, reported Sanook.



Following the broad circulation of this video, sturdy criticism was given in course of such inappropriate behaviour, the patrons having no consideration for subsequent prospects and their consuming preferences.
Furthermore, the tactic of constructing the so-called ice cream is incorrect as frozen egg ice cream ought to only use egg yolks, not a whole egg. More importantly, consuming uncooked eggs poses a risk of Salmonella bacterial infection, the leading cause of food poisoning. Chicken eggs eaten uncooked ought to come from farms with closely monitored hygiene standards.
Some comments suggested the restaurant was reluctant to behave as it was unaware quite than approving of the act. Without perception, a penalty could presumably be imposed. The individual committing the act advised preliminary concern of potential admonishment however they nonetheless remembered how to do it themselves..

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